Skip to main content

Steamed Bao Buns




Steamed Bao Buns

Step by step procedure with instructions for making the world-famous recipe, Bao Buns. These are usually made in a nonveg way, but we have invented a vegan version of the Bao Buns, which has turned out very great. Please do try this. Hope you like it. Thanks for visiting our page, please do subscribe.


































































Thank you very very much for visiting our blog. please do try the recipe and share your experience in the comment section that hoe did it do. The link is down below. Thanks for visiting our blog page, follow us for more.



https://youtu.be/-JXMYp2Ynr0
















Comments

Post a Comment

Popular posts from this blog

Bagel Bread

 Bagel Bread Hey guys!!  Welcome back to my blogging page , today I am going to show you how to make an amazing recipe, Bagel bread, before we know more about the recipe, let me tell you that this bread has half of the calories of a piece of brown bread, it's really healthy but if you're making all-purpose flour bagels, it wouldn't be that healthy. And it can be eaten for breakfast, lunch, or dinner. If you're making it for lunch or dinner, you can cut it from the middle and stuff some vegetables in between, and have it. The link for this video is given below, you can check it out on how do you do that. Ok, now let's know about the dish. A bagel , also spelled beigel, is a bread product originating in the Jewish communities of Poland. It is traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, that is first boiled for a short time in water and then baked. These are really tasty as well as healthy. They are traditionally ...
Post a Comment
Read more

Iskon Khichdi

 Iskcon Khichdi Hey guys! What's up, it Mishty and welcome back to my blogging page, Today I am going to show you how to make an easy and healthy recipe, Iskcon Khichdi . Have you ever had Isckon Khichdi ? if not, then here is the recipe! I visited Isckon temple some time back, it is calm and very peaceful, I had a very different feeling when I went there, and most importantly the prasad was so aromatic and so tasty, then it immediately came to my mind that I should make this recipe, so without further ado, I present to you, how to make: Isckon Khichd i  Ingredients: 1/2 cup yellow moong daal 1/2 cup chana daal 1/2 cup rice Vegetables of your choice, I am taking- half capsicum few florets of cauliflower 1/4th cup bottle gourd some chopped coriander leaves few curry leaves 2 litres of water 1 tablespoon ghee 1-star anise 4-5 cloves 1 black cardamom 1 teaspoon red chilli powder 1 teaspoon coriander powder 1 teaspoon Haldi/ turmeric powder salt as per taste 2 tablespoons of ghee...
Post a Comment
Read more